Projects of the Citrus Technical Center (CTA)

Certified Plants

Production of certified clean plants, guaranteed free of viral diseases.

Varietal Research

Selection of high-performing varieties adapted to the Tunisian climate.

Support for Farmers

Practical training and technical field support.

Partnerships

Collaborations with national and international partners.

Cultural Techniques

Optimized irrigation, fertilization, and plant protection.

Valorization

Processing of citrus fruits (juices, essential oils, etc.).